Amount of Betaine in Peas, green, raw

Vegetables and Vegetable Products

In 100 g (Grams) of Peas, green, raw there is 0.2 mg of Betaine. Change amount

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Betaine

Betaine is a nutrient present in many other foods. The below table lists foods high in Betaine other than Peas, green, raw.

Quinoa, uncooked 630.4 mg 0.63%
Restaurant, Italian, lasagna with meat 594.4 mg 0.59%
OLIVE GARDEN, lasagna classico 594.4 mg 0.59%
CARRABBA'S ITALIAN GRILL, spaghetti with meat sauce 591.4 mg 0.59%
Restaurant, Italian, spaghetti with meat sauce 546.1 mg 0.55%
OLIVE GARDEN, spaghetti with meat sauce 500.9 mg 0.50%
CARRABBA'S ITALIAN GRILL, spaghetti with pomodoro sauce 474.7 mg 0.47%
Restaurant, Italian, spaghetti with pomodoro sauce (no meat) 472 mg 0.47%
OLIVE GARDEN, spaghetti with pomodoro sauce 469.4 mg 0.47%
Lambsquarters, raw (Northern Plains Indians) 331.7 mg 0.33%
Beets, canned, drained solids 255.5 mg 0.26%
Cereals ready-to-eat, UNCLE SAM CEREAL 248.4 mg 0.25%
Beets, canned, regular pack, solids and liquids 228.1 mg 0.23%
Beets, canned, no salt added, solids and liquids 219.7 mg 0.22%
Cereals ready-to-eat, POST, Shredded Wheat, original big biscuit 158 mg 0.16%
Rye grain 146.1 mg 0.15%
Pasta, dry, enriched 142.4 mg 0.14%
Cereals ready-to-eat, QUAKER, QUAKER 100% Natural Granola with Oats, Wheat, Honey, and Raisins 135.2 mg 0.14%
Noodles, egg, dry, enriched 131.7 mg 0.13%
Noodles, egg, dry, unenriched 131.7 mg 0.13%
Peas, green, raw

Peas, green, raw is a type of Vegetables and Vegetable Products. The most significant nutrients in Peas, green, raw are listed below.

Water 78.86 g 78.86%
Energy (calorie) 81 kcal
Energy (joule) 339 kJ
Protein 5.42 g 5.42%
Total lipid (fat) 0.4 g 0.4%
Ash 0.87 g 0.87%
Carbohydrate, by difference 14.45 g 14.45%
Fiber, total dietary 5.7 g 5.7%
Sugars, total 5.67 g 5.67%
Sucrose 4.99 g 4.99%
Glucose (dextrose) 0.12 g 0.12%
Fructose 0.39 g 0.39%
Lactose 0 g
Maltose 0.17 g 0.17%
Galactose 0 g
Calcium, Ca 25 mg 0.02%
Iron, Fe 1.47 mg
Magnesium, Mg 33 mg 0.03%
Phosphorus, P 108 mg 0.11%
Potassium, K 244 mg 0.24%

Nutrients in Peas, green, raw